Kristen Leigh Painter reported yesterday at the Minneapolis Star Tribune Online that, “Work begins immediately for nine startup companies selected for the Farm to Fork Accelerator Program in St. Paul, Techstars announced Monday.
“The participating startups, which come to Minnesota from Brazil, India and Canada and various U.S. states, will spend the next three months in Techstar’s incubator.
“Techstars, a Boulder, Colo.-based business development organization, designed its Farm to Fork program specifically for food and agriculture entrepreneurs. This is the first of three participant cohorts in the three-year program created in partnership with St. Paul-based Ecolab and Minnetonka-based Cargill.”
Ms. Painter noted that, “The participating companies cut a wide swath in this space — from Austin, Texas-based Big Wheelbarrow, which seeks to leverage artificial intelligence to connect buyers with local food growers, to Canada-based EIO Diagnostics, which uses imaging technology for early detection of illness in dairy cows.
“While in Minnesota, the creators of these small companies will have access to more than a hundred mentors, including executives from Cargill and Ecolab.
“‘We really looked for teams that could move quickly and execute quickly, because the company might end up doing something totally different in four months from what they are doing today,’ said Brett Brohl, managing director for the Farm to Fork Accelerator.”
The Star Tribune article added that, “Techstars aims to jump-start good ideas, while the sponsoring corporations hope to identify and invest in emerging technologies that could help their interests. Farm to Fork is one of 15 new Techstars accelerators, part of 41 Techstars accelerator programs globally. One in Minneapolis is focused on retail in partnerships with Target Corp.”
